traditional chinese tea ceremony

Gongfu cha literally translates as “making tea with efforts” and it actually represents the ceremonial of preparing and serving oolong tea as a sign of respect for the guests the tea is prepared for, and humility when it comes to nature. Preparing Chinese Tea. CONTEST: The art of brewing tea in one photo! In Japan tea production started around 12th century and followed Chinese models. Couples nowadays typically combine these into one tea ceremony, held in the morning. The best tea in the world can taste horrible if prepared incorrectly, and conversely a very inexpensive tea can be very satisfying if made well. Qiuping Tea House, Shanghai. It includes very formal introductions of the bride and groom and shows respect to their families. Using the tea-leaf holder, pour the tea leaves into the teapot. Enjoy a tea tasting in Maliandao Tea Street, Beijing’s largest tea market, filled with tea shops and teahouses. Tea culture in China differs from that in European countries like Britain and other East and Southeast Asian countries like Japan, Korea, Vietnam in preparation, taste, and occasion when it is consumed. The Chinese tea ceremony is conducted on the day of the wedding and sees the bride and groom serve tea to their parents, in-laws, and other family members. Then place the teapot, snifter teacups, and regular teacups in the bowl and pour the heated water over them to warm up the tea set. The ceremony is then performed in the same manner for the bride's family. Oolong tea is traditionally served during this ceremony. Next, grab hold of your snifter cups and your pitcher. Pour all the tea into the tea pitcher, and then pour that tea into the tea snifters. A formal tea ceremony is part of traditional Chinese weddings. # 1 Attitude means everything. Now that you have all your materials, these are the steps for performing a traditional Chinese tea ceremony: To prepare the Chinese tea set, heat water in a kettle. The tea ceremony is officially complete with this step, but more tea can be made after cleaning and rinsing off the teapot. Chinese Wedding Traditional Red Lantern (Set of 2) 'Double-Happiness', Felt lantern, Wedding decor, Chinese Tea Ceremony treasurehuntwithme From shop treasurehuntwithme The best quality tea leaves prepared with inappropriate water give a bad taste to the tea. In a traditional Chinese wedding, the tea ceremony is one of the most significant events. After filling the snifter cups with tea, place the teacups upside down … Pour out the tea into the tea cups. # 1 The first stage of the ceremony is completed after warming the teapot and heating the cups. The tea ceremony is the most significant tradition of a Chinese wedding. Chinese tea ceremony was born as a result of the respect for nature and need for peace which the religious ceremonies involved. Using one or two hands, grab both cups and quickly flip them so the snifter is now inverted into the drinking cup. We’ll soon launch our new incredible tasty tea blends. The traditional Chinese tea ceremony features the following steps. But that isn’t all. Gongfu tea ceremony has been highly commercialized in the last years, for tourist entertainment. The entire tea ceremony needs to be done in a calm and relaxed manner to truly create a peaceful and unique Chinese tea ceremony. Note that this first serving of tea should only actually “brew” for … ... At the Terrace Tea House we were expertly led through the traditional Chinese tea ceremony by our host. Join us, there are lots of special gifts waiting for you. When performing a traditional Chinese tea ceremony there are six important aspects to be taken into account before actually performing it. The relaxing ritual of tea ceremony after a day of sightseeing. To begin making Chinese tea, use the tea-leaf holder to scoop the loose tea leaves from the tea canister. The philosophies of Confucianism, Taoism and Buddhism have blended together giving birth to the magical Chinese tea ceremony. It is known as the Chinese traditional tea ceremony and its place of birth is unknown. In addition to being a popular beverage, it is used in traditional Chinese medicine as well as in Chinese cuisine. The mandatory tools are a Yixing teapot or a porcelain teapot, a tea pitcher or chahai, a brewing tray, a teaspoon, usually three small cups and a tea strainer. A mark of respect and filial duty ceremony by our host the background, held in beginning... But more traditional chinese tea ceremony can be bought at Chinatowns around the world of the steeping time, or water... Opportunity not to be missed teaware is needed to ensure the right brewing and the traditional Chinese etiquette... 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