We need to feed 50 so 5 lbs makes 8 cups, makes 16 1/2 cup servings . Accept no substitutes. Obviously this answer will depend on the size of the potato. The Syracuse Herald. Hot Salt Potatoes| String Beans. Servings: 12. Page 5. The bag lists 4.5 pounds of potatoes and 12 oz of salt. 4 1/4 pounds (2 kg) of creamer potatoes; 1.2. Mix salt and enough water to cover potatoes in a large pot, stir salt to dissolve, add potatoes, bring to a boil and cook for about 15-20 minutes or until potatoes are tender, drain and serve with melted butter Edit3: To clarify, I store mine in a ziploc bag in the freezer! It would take 10 or 11 medium sized potatoes to make 3 and 1/2 pounds of sliced potatoes. Then, the fame passed though to a family named Hinerwadel. The salt is what makes the … The first packaged salt potatoes were sold in the 1960s. I generally find small gold potatoes work well. The bags available at the grocery store can contain multiple sizes, from 2 ½ ounces and up. HappyMeal HappyMeal There's 12 ounces in a pound so 16*5 equals 80 ounces. Funding to enable continued research and updating on this web site comes via ads and some affiliate links. It’s usually about 3 potatoes per pound. The Salt City. 5 Lbs. Large potatoes, like those used for baked potatoes, are typically sold individually. ", PLEASE NOTE:  Potatoes can be very finicky while traveling in transit. Salt potatoes are small nuggets of potato and salt — more specifically, small, unpeeled boiled potatoes encrusted in salt. Salt Potatoes, most people believe, appear to have originated with workers at these mines. The bags available at the grocery store can contain multiple sizes, from 2 ½ ounces and up. There will be lots of salt remaining in the pot; disregard it. At the conclusion of the dinner, a number of amateur vaudeville acts will be presented, in addition to a six-round boxing bout between Martin Younger and “Battling” Thomas. One 5 lb bag of potatoes will be enough for approximately 10 servings. There, regional stores package and sell the potatoes with the amount of salt needed to cook them in for a quick grab-and-go side dish. Morning edition. I used a bag of gourmet mini potatoes I found at Costco. They are also sold at concession stands at Syracuse’s ballpark called “P & C Stadium.”. https://amazingribs.com/tested-recipes/potato-recipes/syracuse-salt-potatoes 1193451 for this logo on 6 April 1982; they had started using it in September 1980. Total Time 30 mins. A plain little bar takes up one side of the small room, whose sawdust floor leads through a door into a room beyond, where a table placed among the kegs and barrels of liquers [Ed. Oakland, California. The closest answer. Thursday, 20 January 1910. (Mine only took 5 minutes because the potatoes were itty bitty). Pork Chops | Apple Sauce. At various times, they have been called “Hot Salt Potatoes” and “Syracuse Hot Salt Potatoes.”. Is Discontinued By Manufacturer : No; Item Weight : 5 Pounds; ASIN : B00LGTU8BA; Best Sellers Rank: #337,602 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #2,797 in Potato Chips & Crisps; Customer Reviews: 4.0 out of 5 stars 12 ratings. The salt supplied is “bulk salt.” Stores such as Wegman’s also sell their own brand of kit. Author: Andrea Meyers. Combine one cup of kosher salt, 8 cups of water, and about 2 1/2 pounds of baby potatoes in a large pot. NOTE: Potential off-season availability issues may require us to substitute a different brand of salt potatoes (i.e. Most people eat about 6 ounces of potatoes per side dish but mashed potatoes are a favorite so expect serving sizes to be just a bit larger, at around 6.5 to 8 ounces. August 30, 2017 at 2:54 pm. In processing the salt, the workers would have to boil brine in large vats to evaporate off the water, leaving the salt behind. The Syracuse area of New York is known for its salt production mined around Onondaga Lake. Potato estimates aren't crucial anyway. Hinerwadel, Rapasadi embroiled in ‘fake potato’ lawsuit. A. Page 7. Jody has a 5-pound bag of potatoes. https://www.allrecipes.com/article/how-long-do-potatoes-last Russet potatoes in an average 10lb sack weigh between 3.4oz and 10.1oz (96g – 286g). 8-quart pot with lid. Page 20. Show more . For sixteen years it has flourished in Wolf Street, and the Brothers Keeffe, who are its proprietors, are almost as well known throughout the country as was “Nick” Enzel of New York and his famous beefsteak. It will take about … They are approximate. ), Salt Potatoes are often served at clambakes, usually with lots of butter, and are sold at fairs with wooden forks. When they were older and added a barroom to the queer little old grocery shop of which they were proprietors, they bethought themselves of the salt potatoes of their boyhood, and salt potatoes formed the entire bill of fare of the lunch which they served with the foaming beer. It takes four pounds of potatoes to make a single one-pound bag of potato chips, and each year, Golden Flake turns 100 million pounds of potatoes into chips. 28 May 1895. Evening Edition. There are 1895 print references to “Salt Potatoes”, even in Oakland, California, which assume that the term is known. 1 See answer Puppycub is waiting for your help. Or Tux. You don’t need to make an allowance for the peeled weight of the potatoes if you will be adding milk, butter, cheese, and/or sour cream in your potato recipe. Kramer, Jeff. 0.. Syracuse”. Syracuse, New York: The Central New York Business Journal. Hope that helps! Hold Fourth Annual “Fish Fry” at Alhambra — Entertainment After Dinner. Are your salt spuds just duds? Tony says. First, I looked up authentic, traditional-cooking methods for salt potatoes. The good things placed before them soon disappeared. Stir until the salt is completely dissolved, then bring to a low boil for 25-30 minutes, until the potatoes are fork tender. Tickets for the fry were limited to 600, and it was said last night nearly all of these had been taken. Fake salt potato bags? Sign Up Now. "Now in Pennsylvania, we can't do that," she said. “DINNER The age old question is answered. ! Because of the extremely high cost of shipping, it is not cost prohibitive for us to reship. — A Menu for Tomorrow, Tuesday, 10 September. They can be extremely sensitive to extreme temperatures which are sometimes out of our control as they transit long distances on trucks and planes. listed in your recipe is just to give you an idea of how many potatoes to use, it's not a crucial point. Once you get them home, … The first packaged salt potatoes were sold in the 1960s. In fact, even when I make 5 pounds of mashed potatoes in the Instant Pot, I … Reply. All varieties are sold in large or regular sized potatoes. Bet 2 bags if there's going to be good gravy to go on the potatoes or if the other dishes being served might seem strange to … All our varieties are available for grocery stores in 5lb, 10lb or 50lb paper bags. [1] Preparation. I decided that 1/2 cup of mashed potatoes/gravy with the meatloaf, a side of broccoli and the salad is a nice portion of food. After you’re finished, add the soil to your garden or compost. The kind that are served in saloons, whole with jackets on? Post curing, you can store your potatoes in any container that allows for ventilation, such as a cardboard box, paper bag, or laundry basket. Simplot Traditional ½”Crinkle Cut 2.0-2.5oz #8 scoop ½ cup 29 serving-1/2 c per 5 lb. My host had purchased a bag of Hinerwadel’s Salt Potatoes at Wegman’s, a local grocery chain, and as far as I could tell, it was just a five-pound bag of thin-skinned new potatoes with a 12-ounce sack of salt along for the ride. You empty both the salt and the potatoes (don’t peel the potatoes) in a pot containing 2 US quarts (2 litres) of water, bring to a boil, simmer until tender to a fork, drain and serve. Salt potatoes are popular in north and central New York State, and are sold everywhere in Rochester, New York. Washington, DC: Washington Post. Hinerwadel’s said they were alerted by customer complaints about falling quality. With a good peeler, it should only take 10-15 minutes to peel a 5-pound bag of potatoes. https://www.thespruceeats.com/syracuse-salt-potatoes-recipe-101678 Who will correctly guess how many Potatoes are in a big bag of Potatoes? 0 0. robin. You see, I’m really tired of going to websites that clearly are not making the food! Syracuse, New York: The Post-Standard. Around 8-10 Small white potatoes should weigh One pound. 1473 … The number of potatoes needed for 3 and 1/2 pounds depends on the size of the potatoes. It’s usually about 3 potatoes per pound. They end up looked like small little “doughnut holes” (the part that doughnut shops in North America “cut out” to make the hole and fry up and sell separately) dusted with sugar. They don’t keep on the shelf long though, the potatoes will sprout within a few weeks if you let them sit so you want to cook them quickly. She uses 4/5 of the bag to make potato salad. The proper size potatoes are Size … Sunday, 13 September 1914. If they get too hot or too cold, they will begin to “sweat” and eventually smell unpleasant. Salt potatoes date to the 1800s, invented by local salt mine workers who created a simple and inexpensive lunch by boiling small potatoes in brine. Jill . Cover and bring to a boil over high heat, then reduce the heat to medium and simmer until the potatoes are fork-tender, about 30 minutes. Hinerwadel's: Salt Potatoes, 5 lb: Less salt, more potatoReal taste of summerOriginal salt potatoesNo additives or salt substitute Good for picnics, barbecues, family dinners and moreBig burst of flavorFree of trans fat Free of cholesterolFresh potatoes come in a 5-lb bagEasy to prepare. He made Salt Potatoes to accompany the clam bakes the family held there. Today, Hinerwadel sells a million bags of salt potatoes annually. Bring to a … Click here to learn more about Salt Potatoes!! sic] | Cheese Crackers We’re so used to buying them by the bag or piecemeal that when you step back to really understand what a pound looks like, it can be a bit alarming. Brush the outside of the potatoes lightly with olive oil. 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